Serves: 4-6 Preparation time: 15 mins plus marinating Cooking time:  10 minutes Ingredients 600g lamb leg steaks, cut into bite-sized pieces 2 … [Read more...]

This quick and simple-to-make dish is very child-friendly and any leftovers can be served cold for lunch the next day SERVES: 4 adults PREPARATION … [Read more...]

These chocolate soufflés will keep every member of the family happy this Easter Serves: 2 Preparation Time: 30 mins Cooking Time: 15-20 mins Special … [Read more...]

This simple combination of ingredients can be rustled up into a tasty dish that can be on the table in minutes! Ingredients: 150g linguine 1 tsp … [Read more...]

SERVES: 4 PREPARATION TIME: 10 minutes COOKING TIME: 8 hours The slow cooker chilli recipe couldn’t be easier to make and is packed full of flavour. … [Read more...]

SERVES: 10-12 PREPARATION TIME: 40 minutes COOKING TIME: 25 minutes Ingredients For the cake: 50g cocoa powder 90ml boiling water 3 eggs 60ml … [Read more...]

A traditional Panzanella has no leaves, this twist adds crunchy Romaine so it goes lots further and is fresher, lighter and brighter. SERVES: … [Read more...]

SERVES: 2 PREPARATION TIME: 10 minutes COOKING TIME: 15 minutes Ingredients 2 large Portobello mushrooms 8 shallots, peeled and quartered 4 tbsp … [Read more...]

SERVES: 4 PREPARATION TIME: 10 MINUTES COOKING TIME: 40 MINUTES INGREDIENTS 500g butternut squash, peeled and chopped into bitesize pieces. 1 … [Read more...]

Warming Winter Stew of Fenland Celery, Chorizo & Cannellini Beans This winter warmer packs a punch when it comes to flavour with the chorizo. … [Read more...]